MSc Brewing and Distilling

The course

Delivery
Full-time, Part-time, Per course
Course type
Taught
Location
Edinburgh
Entry date
September

Contact

Got questions about this programme?

Contact our enquiries team.

Overview

This programme prepares candidates for entry into the malting, brewing or distilling industries, or to conduct research. It covers a broad range of subjects, from brewing science and chemical engineering, to business studies and production management.

The quickly developing craft industry, both in brewing and distilling, requires graduates with knowledge of modern instrumentation and this programme will ensure you build the skills and know-how required to perform successfully in the industry.

Our series of ‘Fit for work’ events held on campus include seminars, talks, networking and recruitment exercises and involve a range of industry professionals from graduates with their own companies, to representatives from the major breweries and distilling companies.

Programme duration

MSc programmes last for one year (September to August inclusive) and include a substantial research project.

The Diploma covers the same taught classes as the MSc but lasts for just 9 months (September to May inclusive). Students admitted to the Diploma programme and who perform well in the taught courses may be invited to transfer to the appropriate MSc programme.

Professional recognition

The Institute of Brewing and Distilling (IBD) offer graduates the opportunity for exemption from the Diploma in Brewing, or Diploma in Distilling should they, later in their career, wish to undertake the IBD Master Brewer or Master Distiller qualification through the IBD.

September 2022 entry

The deadline for applications from Scottish and RUK students is 31 August 2022. For EU and overseas applicants, we guarantee to consider applications submitted by the 8 August 2022.

Student profile

Leon Webb

Heriot-Watt is the home of the International Centre for Brewing and Distilling and has an outstanding reputation for expertise in the field.

Course content

Core courses

  • Cereals, Malting and Mashing
  • Wort Boiling and Fermentation
  • Distilling and Whisky Maturation
  • Filtration and Packaging
  • Critical Analysis and Research Preparation
  • Research project (MSc only)

Entry requirements

For MSc entry, candidates must hold a First or Second Class Honours Degree, or equivalent qualification from a British or overseas university, in a science or engineering subject (for example, Biological Sciences, Chemistry or Chemical/Mechanical Engineering).

For Diploma entry, candidates must hold a degree, preferably at Honours level, in an appropriate subject as defined above. Candidates who do not necessarily fulfil the above criteria may wish to apply to the Diploma programme. All such cases are given individual consideration.

English language requirements

If your first language is not English, or your first degree was not taught in English, we’ll need to see evidence of your English language ability. The minimum requirement for English language is IELTS 6.5 or equivalent. We offer a range of English language courses to help you meet the English language requirement prior to starting your masters programme:

  • 14 weeks English (for IELTS of 5.5 with no more than one skill at 4.5);
  • 10 weeks English (for IELTS of 5.5 with minimum of 5.0 in all skills);
  • 6 weeks English (for IELTS 5.5 with minimum of 5.5 in reading & writing and minimum of 5.0 in speaking & listening)

Fees

Tuition fees for entry
Status Full-time Part-time Per course
UK tbc tbc tbc
Overseas tbc tbc tbc

Footnotes

  1. Your residency 'status' is usually defined as the country where you have been ordinarily resident for the three years before the start of your course. Find out more about tuition fees.
  2. Fee per course (module). Refer to the Course Content to see how many courses comprise the full programme.
  3. Overseas includes applications from European Union countries who do not hold Pre-Settled or Settled status in the UK. Read more about the application process for EU nationals.

Scholarships and bursaries

We aim to encourage well-qualified, ambitious students to study with us and we offer a wide variety of scholarships and bursaries to achieve this. Over £6 million worth of opportunities are available in fee and stipend scholarships, and more than 400 students benefit from this support.

View our full range of postgraduate scholarships.

Additional scholarship information

Whisky Auctioneer & Nc’nean Distillery Scholarship 2021

Whisky Auctioneer & Nc’nean Distillery will offer a UK resident identifying as female a single annual scholarship of £7,225 to study MSc Brewing and Distilling from September 2021. One week of work experience, including accommodation and board, will be provided at the Nc’nean Distillery. Applicants must first be accepted on to the programme. Apply for the scholarship here